Some like it hot: the Italians like it sweet. Throughout the country the tradition of visiting la pasticceria – the pastry shop – is alive and kicking. In the morning people drop in for a pastry and maybe a coffee if the shop is a bar pasticceria, in the afternoon and evening, for sweets and biscuits. And a few pastries or biscotti are commonly bought as a small gift, or token of thanks. We sell a small range of the kind of things you would find in an Italian pasticceria in the Everything Sweet section of our online shop.
Now we’ve discovered a biscuit maker in the south of Italy who is producing some wonderful products using purely natural ingredients. When we were there recently we were like, well… kids in a biscuit factory. (It was a bit like a scene from Willy Wonka!) Continue reading